Instant Biscuit Cake

This proportion serves 2

Ingredients:
6 Cream Biscuits (Oreo/Bourbon/Dark Fantasy)
1/4th Tea cup Milk
1 generous pinch Eno/Baking Powder
A microwave safe bowl, greased with butter.

Method:
In a blender add the biscuits(along with the cream) 
Blend to a fine powder.
To this powder add the milk and mix well.
Add the Eno, give it a good stir and pour this mixture into the greased microwave safe bowl.
Cook in the microwave for 2 and a half minutes, on high.
Let it rest for 10 minutes after it is done.
Serve with Vanilla ice cream.

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